About Mon Ebre

About us

What's behind Mon Ebre?

Catering specialized in products of the Terres Ebre and Camp de Tarragona

Our goal is that you enjoy a truly gastronomic experience.

Monica Yebra (Manager) – Founder and manager of Mon Ebre.

Love Terres de l'Ebre, Camp de Tarragona and its gastronomy, I embarked on the exciting adventure of creating a brand and offer high quality products, following the family traditions of its producers.

Mon Ebre

Our history

MON EBRE CATERING was founded in the year 2014 with the idea of ​​giving full service catering companies with impeccable staging and quality products. Thanks to our team strive every day to offer the customer the most of us and have guaranteed success.

We offer from coffee break, lunch, picnic box for your office to sophisticated cocktails and fun company parties, different from the rest and disponéis our show cooking embers and rice facing good weather. We have created a network of professionals to hop as an event, Tell us what you need and we will arrange it. We have from renting furniture, crockery, Waiters, barman, dj, audiovisual and we looked for a local if you need it for your company party.

We are passionate about work, the kitchen, personal treatment and monitoring with our customers and adapt to contingencies that may arise, we are always at your side, because the basis of our success is the team and our sacrifice to achieve your goals.

Another strong point of MON EBRE are menus for special diets (Keto, paleo, This vegetarian, etc) nutritional styles (vegetarian diet, vegan diet, dieta halal, etc) and food intolerances (celiaquía, lactose, nuts, etc). Our team strive hard in every day to adapt the menu to each intolerant diner or any type of allergy and do just as tasty as the rest. It is a concern we had and we have achieved our goal. People with this problem or dietary and nutritional styles congratulated us because they had never been at an event to give them this variety of references and find how tasty our food. This is a pride for our entire team. Not for being intolerant or any special diet you have to eat little or bad.

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